Επιστημονικές Εργασίες

Grigoris D. Amoutzias, Themistoklis Giannoulis, Katerina A. Moutou, AnnaMaria G. Psarra, Costas Stamatis, Andreas Tsipourlianos, Zissis Mamuris. SNP Identification through Transcriptome Analysis of the European Brown Hare (Lepus europaeus): Cellular Energetics and Mother’s Curse (2016). PLOS ONE 11 (7): e0159939. doi: 10.1371/journal.pone.0159939

Costas Delis, Afrodite Krokida, Anastasia Tomatsidou, Daniela Tsikou, Rafailia A.A. Beta, Maria Tsioumpekou, Julietta Moustaka, Georgios Stravodimos, Demetres D. Leonidas, Nikolaos A. A. Balatsos & Kalliope K. Papadopoulou. AtHESPERIN: a novel regulator of circadian rhythms with poly(A)-degrading activity in plants (2016) RNA Biology ISSN: 1547-6286 (Print) 1555-8584 (Online) Journal homepage: http://www.tandfonline.com/loi/krnb20.

Kerasioti E, Stagos D, Tzimi A, Kouretas D. Increase in antioxidant activity by sheep/goat whey protein through nuclear factor-like 2 (Nrf2) is cell type dependent. Food Chem Toxicol. 2016 97:47-56.

Kerasioti E, Stagos D, Georgatzi V, Bregou E, Priftis A, Kafantaris I, Kouretas D. Antioxidant Effects of Sheep Whey Protein on Endothelial Cells. Oxid Med Cell Longev. 2016 2016:6585737.

Costas Stamatis, Constantina A. Sarri, Katerina A. Moutou, Nikos Argyrakoulis, Ioanna Galara, Vassilis Godosopoulos, Mathaios Kolovos, Constantina Liakou, Vasiliki Stasinou, Zissis Mamuris. (2014) What do we think we eat? Single tracing method across foodstuff of animal origin found in Greek market. Food Research International 69 (2015) 151-155.

Gerasopoulos K, Stagos D, Kokkas S, Petrotos K, Kantas D, Goulas P, Kouretas D. Feed supplemented with byproducts from olive oil mill wastewater processing increases antioxidant capacity in broiler chickens. Food Chem Toxicol. 2015 82:42-9.

Goutzourelas N, Stagos D, Spanidis Y, Liosi M, Apostolou A, Priftis A, Haroutounian S, Spandidos DA, Tsatsakis AM, Kouretas D. Polyphenolic composition of grape stem extracts affects antioxidant activity in endothelial and muscle cells. Mol Med Rep. 2015 12(4):5846-56.

Karas P., Metsoviti A., Zisis V., Ehaliotis C., Omirou M., Papadopoulou ES., Menksissoglu-Spiroudi U., Manta S., Komioti D., Karpouzas D.G., (2015) Dissipation, metabolism and sorption of pesticides used in fruit-packaging plants: Towards an optimized depuration of their pesticide-contaminated agro-industrial effluents. Science of the Total Environment 530-531: 129-139

Perruchon C., Batianis C., Zouborlis, S., Papadopoulou E.S., Ntougias S., Vasileiadis S., Karpouzas D.G., (2015) Isolation of a diphenylamine-degrading bacterium and characterization of its degradation capacities, bioremediation and bioaugmentation potential. Environmental Science and Pollution Research 22: 19485-19496

Chatzileontiadou, D.S., Parmenopoulou, V., Manta, S., Kantsadi, A.L., Kylindri, P., Griniezaki, M., Kontopoulou, F., Telopoulou, A., Prokova, H., Panagopoulos, D., Boix, E., Balatsos, N.A., Komiotis, D., Leonidas D.D. (2015). Triazole double-headed ribonucleosides as inhibitors of eosinophil derived neurotoxin. Bioorg Chem. 63, 152-165.