Γραμματεία Secretariat: 2410 565298 pms-nutrienv@uth.gr

Scientific publications

Chatzileontiadou, D.S., Parmenopoulou, V., Manta, S., Kantsadi, A.L., Kylindri, P., Griniezaki, M., Kontopoulou, F., Telopoulou, A., Prokova, H., Panagopoulos, D., Boix, E., Balatsos, N.A., Komiotis, D., Leonidas D.D. (2015). Triazole double-headed ribonucleosides as inhibitors of eosinophil derived neurotoxin. Bioorg Chem. 63, 152-165.

Costas Stamatis, Constantina A. Sarri, Katerina A. Moutou, Nikos Argyrakoulis, Ioanna Galara, Vassilis Godosopoulos, Mathaios Kolovos, Constantina Liakou, Vasiliki Stasinou, Zissis Mamuris. (2014) What do we think we eat? Single tracing method across foodstuff of animal origin found in Greek market. Food Research International 69 (2015) 151-155.

Constantina Sarri, Costas Stamatis, Theologia Sarafidou, Ioanna Galara, Vassilis Godosopoulos, Mathaios Kolovos, Constantina Liakou, Spyros Tastsoglou, Zissis Mamuris (2014) A new set of 16S rRNA universal primers for identification of animal species. Food Control 43 (2014) 35-41.

Stagos D, Apostolou A, Poulios E, Kermeliotou E, Mpatzilioti A, Kreatsouli K, Koulocheri SD, Haroutounian SA, Kouretas D. Antiangiogenic potential of grape stem extract through inhibition of vascular endothelial growth factor expression. J Physiol Pharmacol. 2014 65(6):843-52.

Kantsadi, A.L., Apostolou, A., Theofanous, S., Stravodimos, G.A., Kyriakis, E., Gorgogietas, V.A., Chatzileontiadou, D.S.M., Pegiou, K., Skamnaki, V.T., Stagos, D., Kouretas, D., Psarra, A.-M. G., Haroutounian, S.A., Leonidas D.D. (2014). Biochemical and biological assessment of the inhibitory potency of extracts from vinification by products of Vitis vinifera extracts against glycogen phosphorylase. Food Chem. Toxicol. May;67:35-43. doi: 10.1016/j.fct.2014.01.055. Epub 2014 Feb 18. PMID: 24556570.

Ruether IG, Dimitriou TG, Tsakogiannis D, Kyriakopoulou Z, Amoutzias GD, Gartzonika C, Levidiotou-Stefanou S, Markoulatos P. Characterization of novel intergenogroup and intergenotype recombinant noroviruses from central Greece. Mol Cell Probes. 2014 Aug;28(4):204-10. doi: 10.1016/j.mcp.2014.04.001. Epub 2014 Apr 18.

Tsakogiannis D, Kyriakopoulou Z, Ruether IG, Amoutzias GD, Dimitriou TG, Diamantidou V, Kotsovassilis C, Markoulatos P. Determination of human papillomavirus 16 physical status through E1/E6 and E2/E6 ratio analysis. J Med Microbiol. 2014 Dec;63(Pt 12):1716-23. doi: 10.1099/jmm.0.076810-0. Epub 2014 Sep 11.

Goutzourelas N, Stagos D, Demertzis N, Mavridou P, Karterolioti H, Georgadakis S, Kerasioti E, Aligiannis N, Skaltsounis L, Statiri A, Tsioutsiouliti A, Tsatsakis AM, Hayes AW, Kouretas D. Effects of polyphenolic grape extract on the oxidative status of muscle and endothelial cells. Hum Exp Toxicol. 2014 33(11):1099-112.

Tsakogiannis D, Diamantidou V, Toska E, Kyriakopoulou Z, Dimitriou TG, Ruether IG, Gortsilas P, Markoulatos P. Multiplex PCR assay for the rapid identification of human papillomavirus genotypes 16, 18, 45, 35, 66, 33, 51, 58, and 31 in clinical samples. Arch Virol. 2015 Jan;160(1):207-14. doi: 10.1007/s00705-014-2261-6. Epub 2014 Oct 25.

Matthaiou CM, Goutzourelas N, Stagos D, Sarafoglou E, Jamurtas A, Koulocheri SD, Haroutounian SA, Tsatsakis AM, Kouretas D. Pomegranate juice consumption increases GSH levels and reduces lipid and protein oxidation in human blood. Food Chem Toxicol. 2014 73:1-6.